Citrus Cattle Company is a family-owned ranch that raises Black Angus beef finishing the cattle on a unique diet that includes locally grown citrus. Their “citrus-finished” beef model is designed to enhance flavor and nutrition while promoting sustainable land management and animal welfare. Customers can purchase beef boxes (starter packs, sampler boxes) and whole/half animal shares through their online store, with shipping across the U.S. The ranch emphasizes transparency, pasture-based grazing, and avoiding antibiotics and added hormones, making their product aimed at discerning consumers who value flavor, ethical production, and wellness.