Inland Valley Meats traces its heritage back to 1922 and today functions as a full-service butcher-shop and meat-market with modern online ordering. Located in the Inland Empire region, they offer a wide range of fresh beef, pork, chicken and seafood cuts intended both for everyday consumption and special occasions.
With an easy-to-navigate online shop featuring variety packs, choice steaks and bulk-cut bundles, they combine the craftsmanship of a butcher counter with the convenience of direct-to-consumer supply.