Wahrmund Farms is a family-run beef operation located in Morrilton, AR, offering a direct-from-the-farm meat market experience. They raise their cattle on site—grass-fed early and grain-finished—to ensure high flavor and quality. They manage the process from birth through finishing, showing a commitment to the product that extends beyond a typical retailer.
Their meat market features a full range of cuts: premium steaks like ribeye, NY strip, and tomahawk; everyday roasts, brisket, short ribs, stew meat, ground beef and patties; plus whole or half-beef custom orders. All products are sold uncooked and frozen (unless otherwise noted), aimed at preserving freshness for the home cook. Customers can shop online or visit the farm store at the address listed, and custom‐cut options are available if you order ahead.
Adding value for customers, they emphasize keeping beef affordable while maintaining high standards for animal care and feed management. Whether you’re stocking your freezer with a whole or half beef, or just purchasing a few premium steaks for a special meal, Wahrmund Farms delivers a transparent, service-oriented meat market rooted in family farming and local supply.