Wernette Beef in Remus, Michigan, is a family-oriented meat market and butcher shop that specializes in premium beef raised from birth on the family ranch and delivered directly to customers’ tables.
This meat market and butcher shop focuses on Angus-Tarentaise cross cattle that are grass-fed for most of their lives and grain-finished to enhance marbling and tenderness, with no added hormones used at any stage of their raising.
The result is rich-flavored, restaurant-quality dry-aged beef that customers can order in share sizes or individual cuts through direct farm engagement.